From the Oaxacan Highlands: Introducing Yosotatu Reserva + Miramar Reserva
¡Y así comienza la procesión! And so the procession begins! As we round out summer and step into the fall season, we're proud to feature two new Mexican coffees on our menu: Yosotatu Reserva and Miramar Reserva. Earlier this year, we traveled to our neighbor's southern states of Oaxaca and Chiapas to cup farmers' lots and discover the expressive coffees lovingly cultivated by farmers in the region. Both of these offerings, produced by smallholder farmers in the Santa María Yucuhiti region, are a testament to their collective dedication as well as our mission of building sustainable and direct relationships with producers and their communities. In addition, we're thrilled to be...