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  • Third Rail

    Jan 28, 2015

    We began the month of January kicking off Third Rail Coffee's Guest Roaster Series aimed to showcase the roasting scene within New York City. On January 23rd we hosted a public cupping at their East Village location as seen documented here by Benjamin Pratt. Be sure to stop by either Third Rail location within the next two weeks to enjoy our Colombia San Sebastian on bar or pick up a bag to brew at home. Our Kenya Karinga and Ethiopia Uraga offerings are also available to take home while supplies last.

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    • Filed under: Guest Roaster, Parlor Coffee, Public Cupping, Third RaiL, Uncategorized

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