Oolong Tea, Watermelon and Citrus

Ethiopia Guji


A veritable paradise on earth, the Guji Zone, in southern Ethiopia, boasts a stunningly vibrant, forested landscape. Guji is also home to some of the highest elevation land under cultivation of coffee in all of Ethiopia. The result, particularly when combined with the deep gene pool that Ethiopian coffee represents, is a depth of flavor and complexity not to be found elsewhere in the world. Parlor's 2017 harvest Guji lot teems with our favorite flavors from this region: oolong tea, melon, baking spices and citrus.